Custard Powder 100g (Ceepees)

Category: Biscuits,Dry Fruits & Confectionary
SKU: 1022


₹25 ₹30 17 % off
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കസ്റ്റാര്ട് പൌഡര്‍

Custard Pudding – Dessert Recipe

Important :

  • Preparation Time : 10 minutes
  • Cooking Time : 10 minutes
  • Total Time : 20 minutes
  • Serve For : 4

Ingredients :

  • Milk (1/2 ltr or 500 ml)
  • Vanilla Custard Powder (4 tbsp)
  • Sugar (6 tbsp)
  • Cherry /for garnishing

Direction :

  1. Take 4 tbsp of custard powder into a bowl and add 1 cup of milk. Whisk to make a smooth paste and make sure no lumps will form.
  2. Boil rest of the milk into a saucepan by adding 6 tbsp of sugar. Stir and keep boiling until the sugar dissolves completely into the milk.
  3. Now take the saucepan out from the flame and add the custard paste into it. Keep stirring the milk constantly while adding the paste or it will form lumps in your custard.
  4. Put the saucepan again on flame and cook for 1 minute, stir continuously to avoid forming lumps in the custard.
  5. Switch off the flame, and put the mixture into moulds. Set them first in room temperature for 1 hour, then refrigerate for 1-2 hours.
  6. Before serving take them out from refrigerator and gently place on a plate from the mould.
  7. Serve cold.

Tips :

  • While making the paste with custard powder, make sure the milk is cold.
  • You can also mix dry fruits while putting the mixture into moulds.
  • Serve cold.